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Spc. Monica Suarez, a native of Tyler, Texas and culinary specialist with 153rd Quartermaster Field Feeding Company, Special Troops Battalion, 1st Armored Division Sustainment Brigade, inspects her chef’s knife while participating in a culinary training session, November 22, at Fort Bliss, Texas, along with the Fort Bliss Culinary Team as perfect their skills. The team is training in order to prepare for the Joint Culinary Training Exercise competition next year in Fort Lee, Virginia, which showcases the military’s top culinary specialists. (U.S. Army photo by Pvt. Matthew Marcellus)
| Date Taken: | 11.22.2019 |
| Date Posted: | 11.25.2019 18:27 |
| Photo ID: | 5938023 |
| VIRIN: | 191122-A-QF685-967 |
| Resolution: | 6720x4480 |
| Size: | 1.07 MB |
| Location: | FORT BLISS, TX, US |
| Hometown: | FORT WORTH, TX, US |
| Hometown: | SAN ANTONIO, TX, US |
| Hometown: | TYLER, TX, US |
| Web Views: | 71 |
| Downloads: | 3 |
This work, Fort Bliss Culinary Team slices and dices during training [Image 4 of 4], by SGT Matthew Marcellus, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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