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    USS Theodore Roosevelt (CVN 71) [Image 14 of 15]

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    A food service worker aboard USS Theodore Roosevelt (CVN-71) is preparing vegetables in a commercial kitchen. The individual is wearing a black face mask, a white chef's hat, and a black t-shirt labeled 'CVN-71 Food Service.' They are chopping or trimming green onions/leeks at a stainless steel prep station.

    PACIFIC OCEAN (April 20, 2021) – U.S. Navy Culinary Specialist Seaman Mathew Fenton, from Buckeye, Ariz., slices green onions in the forward galley of the aircraft carrier USS Theodore Roosevelt (CVN 71) April 20, 2021. The Theodore Roosevelt Carrier Strike Group is on a scheduled deployment to the U.S. 7th Fleet area of operations. As the U.S. Navy’s largest forward-deployed fleet, 7th Fleet routinely operates and interacts with 35 maritime nations while conducting missions to preserve and protect a free and open Indo-Pacific Region. (U.S. Navy photo by Mass Communication Specialist 3rd Class Terence Deleon Guerrero)

    IMAGE INFO

    Date Taken: 04.20.2021
    Date Posted: 04.21.2021 06:23
    Photo ID: 6609062
    VIRIN: 210420-N-ZX120-1070
    Resolution: 3195x3994
    Size: 6.03 MB
    Location: FPO, ALABAMA, US

    Web Views: 49
    Downloads: 19

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