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    Plating Perfection [Image 4 of 5]

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    Plating Perfection

    Alerto Bombardella, IAL Scuola Alberghiera Aviano Head Chef, demonstrates proper techniques for asparagus cutting at Aviano Air Base, Italy, April 2, 2024. The La Dolce Vita Dining facility partnered with AL Scuola Alberghiera Aviano to provide a 10 week training for 31st Force Support squadron services airmen to hone their culinary skills. (U.S. Air Force photo by Senior Airman Raya Feltner)

    IMAGE INFO

    Date Taken: 02.04.2024
    Date Posted: 04.03.2024 05:59
    Photo ID: 8318919
    VIRIN: 240402-F-VJ231-3180
    Resolution: 5423x3608
    Size: 891.83 KB
    Location: IT

    Web Views: 27
    Downloads: 4

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