U.S. Marines assigned to Marine Corps Base Camp Butler prepare to present their dish to the judges during the 3rd Quarter Chef of the Quarter Competition at Marine Corps Air Station Futenma, April 17, 2026. The Chef of the Quarter Competition is a quarterly event that invites food service Marines to challenge their teamwork and time management skills as well as their food presentation techniques. (U.S. Marine Corps photo by Lance Cpl. Joseph Kreis)
| Date Taken: | 04.16.2026 |
| Date Posted: | 04.29.2026 22:18 |
| Photo ID: | 9644596 |
| VIRIN: | 260417-M-NV658-1080 |
| Resolution: | 4748x3165 |
| Size: | 2.49 MB |
| Location: | OKINAWA, JP |
| Web Views: | 1 |
| Downloads: | 0 |
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