Images: 2nd MLG heroes receive gourmet treatment from the FISH foundation [Image 2 of 6]
Photo by Cpl. Devin Nichols
Paul Chapa (right), the founder of Food Industry Serving Heroes foundation, speaks to Sgt. Kyle W. Hussin, a noncommissioned officer with Combat Logistics Regiment 27, 2nd Marine Logistics Group, during a Heroes Dinner aboard Camp Lejeune, N.C., Dec. 11, 2013. Celebrity chef Rick Tarantino made his presence known when he prepared a five course meal for the 19 honorees and their families in recognition of their courageous acts both on and off the battlefield.
This work, 2nd MLG heroes receive gourmet treatment from the FISH foundation [Image 1 of 6], by Sgt Devin Nichols, identified by DVIDS, is free of known copyright restrictions under U.S. copyright law.
Date Posted:12.13.2013 13:13
Location:CAMP LEJEUNE, NC, US