Celebrity chef Rick Tarantino (left) prepares the main dish with help from food service specialists with 2nd Marine Logistics Group and other units during a Heroes Dinner aboard Camp Lejeune, N.C., Dec. 11, 2013. The 19 heroes recognized and their families received a five course meal hosted by Food Industry Serving Heroes Foundation.
|Date Posted:||12.13.2013 13:19|
|Location:||CAMP LEJEUNE, NC, US|
This work, 2nd MLG heroes receive gourmet treatment from the FISH foundation [Image 1 of 6], by Sgt Devin Nichols, identified by DVIDS, is free of known copyright restrictions under U.S. copyright law.