Photo by Lt. Col. Joshua Frye | Military Intelligence Readiness Command | 08.16.2024
A cupcake display prepared by U.S. Army Reserve Staff Sergeant Veridania Paulionobonilla and Sergeant Kajuana Britt just prior to their promotions at the United States Organization and Warrior Center building, Ft. Belvoir, Va., Aug. 16, 2024. (U.S. Army Reserve photo by Lt. Col. Joshua Frye)...
Photo by Seaman Jordan Steis | U.S. Navy Support Facility Diego Garcia | 03.07.2024
DIEGO GARCIA, British Indian Ocean Territory – Sailors assigned to U.S. Naval Support Facility Diego Garcia participate in the Navy Wide Advancement Exam for E6 candidates in the Island Room March 7, 2024. NSF Diego Garcia’s mission is to provide critical support to U.S. and allied forces forward deployed to the Indian Ocean, while supporting multi-theater forces operating in the CENTCOM,......
Photo by Seaman Jordan Steis | U.S. Navy Support Facility Diego Garcia | 03.07.2024
DIEGO GARCIA, British Indian Ocean Territory – Builder 2nd Class Joshua Muckerson, assigned to Public Works Department Diego Garcia, participates in the Navy Wide Advancement Exam for E6 candidates in the Island Room March 7, 2024. U.S. Naval Support Facility Diego Garcia’s mission is to provide critical support to U.S. and allied forces forward deployed to the Indian Ocean, while......
Photo by Sgt. Jacob Bradford | XVIII Airborne Corps Public Affairs | 11.21.2023
Multiple cakes and cupcakes line a table at the 3rd Combat Brigade, 82nd Airborne Division’s warrior restaurant, the Panther Inn, on Fort Liberty, N.C., Nov. 21, 2023. Seven different warrior restaurants from across Fort Liberty competed in the Best Warrior Restaurant Competition. Teams were not only judged on the quality of their food but also on the design and theme of their Warrior......
Photo by Staff Sgt. Susan Roberts | AFN Spangdahlem | 10.02.2020
Kiri Peterson paints a fondant sea shell to decorate on a customer’s cake in her home near Camp Humphreys, South Korea, Oct. 2, 2020. Peterson and other bakers in the local area donate cake scraps to create cake scrap parfaits to donate to service members and their families in quarantine and isolation due to coronavirus restrictions. (U.S. Air Force photo by Senior Airman Susan Roberts)...
Photo by Staff Sgt. Susan Roberts | AFN Spangdahlem | 10.02.2020
Kiri Peterson paints a fondant mermaid tail to decorate a customer’s cake in her in-home business near Camp Humphreys, South Korea, Oct. 2, 2020. While attending virtual classes, Peterson also completes orders for her in-home bakery and creates cake scrap parfaits for service members and their families in quarantine and isolation. (U.S. Air Force photo by Senior Airman Susan Roberts)...
Photo by Staff Sgt. Susan Roberts | AFN Spangdahlem | 10.02.2020
Kiri Peterson cuts the tops off of a cake to make even layers at her home near Camp Humphreys, South Korea, Oct. 2, 2020. The scraps are reused in cake scrap parfaits and then donated to those in the quarantine and isolation barracks due to COVID-19 restrictions. (U.S. Air Force photo by Senior Airman Susan Roberts)...
Photo by Staff Sgt. Susan Roberts | AFN Spangdahlem | 10.02.2020
Kiri Peterson ensures that her cake is level before she adds icing at her home near Camp Humphreys, South Korea, Oct. 2, 2020. Kiri uses the scraps from her cakes to create cake scrap parfaits with icing and sprinkles to donate to service members and their families who are in quarantine and isolation due to coronavirus restrictions. (U.S. Air Force photo by Senior Airman Susan Roberts)...
