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    I Corps Tactical Chef of the Year [Image 9 of 10]

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    Two U.S. Army soldiers in OCP (Operational Camouflage Pattern) uniforms are jointly holding a trophy during what appears to be an award ceremony. The trophy plaque reads '2026 Tactical Senior Chef of the Year I Corps,' indicating a culinary excellence recognition. The ceremony is taking place indoors in front of a painted mural featuring military insignia and imagery.

    JOINT BASE LEWIS-MCCHORD, WASHINGTON, UNITED STATES

    09.10.2026

    Photo by Sgt. Sar Paw 

    5th Mobile Public Affairs Detachment   

    U.S. Army Command Sgt. Maj. Edward Bower, command sergeant major of the 593rd Combat Sustainment Command, presents the senior Chef Trophy to Staff Sgt. Railey Rakin, A culinary Specialist assigned to 569th Quartermaster Company, 25th Special Troops Battalion, 25th Sustainment Brigade, 25th Infantry Division, following the I Corps Tactical Chef of the Year competition at Joint Base Lewis-McChord, Washington, Sept. 10, 2026. The winner of the I Corps Tactical Chef of the Year competition will advance to compete in the U.S. Army Pacific Chef of the Year competition. (U.S. Army photo by Sgt. Sar Paw)

    IMAGE INFO

    Date Taken: 09.10.2026
    Date Posted: 09.15.2026 16:48
    Photo ID: 9934837
    VIRIN: 260910-A-GV482-1010
    Resolution: 3045x4565
    Size: 5.32 MB
    Location: JOINT BASE LEWIS-MCCHORD, WASHINGTON, US

    Web Views: 1
    Downloads: 0

    PUBLIC DOMAIN