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    564th Quartermaster Company Culinary Specialists Prepare for Military Competition [Image 7 of 8]

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    Three U.S. Army soldiers in OCP (Operational Camouflage Pattern) uniforms are setting up a military field tent on an open grassy area. One soldier is using a mallet to drive a tent stake into the ground while another crouches nearby holding the stake, and a third soldier stands holding a tent pole in the background. The scene appears to be a field training exercise or forward operating base establishment.

    JOINT BASE LEWIS-MCCHORD, WASHINGTON, UNITED STATES

    07.07.2026

    Photo by Staff Sgt. Jameson Harris 

    593d Corps Sustainment Command

    U.S. Army culinary specialists assigned to 564th Quartermaster Company hammer a stake into the ground for the food sanitation center on Joint Base Lewis-McChord, Wash., Aug. 14, 2026. The 564th Quartermaster Company was training for the Philip A. Conelly Competition, which tests culinary specialists on establishing field feeding sites and preparing equipment for tactical feeding operations. (U.S. Army photo by Staff Sgt. Jameson Harris)

    IMAGE INFO

    Date Taken: 07.07.2026
    Date Posted: 08.19.2026 14:32
    Photo ID: 9878075
    VIRIN: 260814-A-KP870-1494
    Resolution: 1800x1200
    Size: 717.63 KB
    Location: JOINT BASE LEWIS-MCCHORD, WASHINGTON, US

    Web Views: 6
    Downloads: 0

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