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    JBLM culinary arts team preps for 'Food Super Bowl' [Image 1 of 8]

    JBLM culinary arts team preps for 'Food Super Bowl'

    JOINT BASE LEWIS-MCCHORD, WA, UNITED STATES

    01.31.2013

    Photo by Sgt. Jennifer Spradlin 

    19th Public Affairs Detachment

    U.S. Army Sgt. 1st Class Elizabeth Yarbrough, the Joint Base Lewis-McChord culinary arts team captain, presents the first course of a three-course menu during a food tasting hosted at the military installation near Tacoma, Wash., Feb. 1, 2013. Yarbrough and her team are preparing for the 38th Annual Military Culinary Arts Competition at Fort Lee, Va., in March. (U.S. Army photo by Sgt. Jennifer Spradlin/Released)

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    IMAGE INFO

    Date Taken: 01.31.2013
    Date Posted: 02.04.2013 19:20
    Photo ID: 826970
    VIRIN: 130131-A-OP586-159
    Resolution: 5184x3456
    Size: 1.28 MB
    Location: JOINT BASE LEWIS-MCCHORD, WA, US 

    Web Views: 47
    Downloads: 0
    Podcast Hits: 0

    PUBLIC DOMAIN