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    USS ESSEX Underway Operations [Image 8 of 15]

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    A U.S. Navy culinary specialist named Boyd, wearing a black chef uniform with a USS Essex patch and Petty Officer insignia, is preparing food in a shipboard galley. He is wearing blue nitrile gloves and a black face mask while cutting peeled onions on a green cutting board. Multiple peeled onions are arranged on a metal sheet tray in the foreground.

    SAN DIEGO, CALIFORNIA, UNITED STATES

    05.11.2021

    Photo by Seaman Sang Kim 

    USS Essex (LHD 2)

    SAN DIEGO (May 11, 2021) Culinary Specialist 2nd Class Timothy Boyd, from Chattanooga, Tenn., dices onions aboard amphibious assault ship USS Essex (LHD 2), May 11. Sailors and Marines of the Essex Amphibious Ready Group (ARG) and the 11th Marine Expeditionary Unit (MEU) are underway off the coast of southern California. (U.S. Navy photo by Mass Communication Specialist Seaman Sang Kim)

    IMAGE INFO

    Date Taken: 05.11.2021
    Date Posted: 05.14.2021 00:07
    Photo ID: 6643989
    VIRIN: 210511-N-HV010-1011
    Resolution: 4908x7358
    Size: 970.33 KB
    Location: SAN DIEGO, CALIFORNIA, US

    Web Views: 35
    Downloads: 8

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