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    210417-N-UN585-3064 [Image 8 of 8]

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    Navy personnel aboard the USS Ross (DDG 71) are serving hot dogs in what appears to be a galley or mess area. A cook wearing a white chef's hat and KN95 mask is using tongs to serve food from a hot dog roller grill. All visible personnel are wearing face masks, suggesting this was taken during the COVID-19 pandemic era.

    ATLANTIC OCEAN

    04.17.2021

    Photo by Petty Officer 2nd Class Claire Alfaro  

    Fleet Public Affairs Center, Detachment Rota

    ATLANTIC OCEAN (April 17, 2021) Electrician’s Mate 3rd class Serena Norris, left, and Culinary Specialist 2nd Class Jose Ramos, right, serve hot dogs while volunteering for the Junior Enlisted Association aboard the Arleigh Burke-class guided-missile destroyer USS Ross (DDG 71) while underway in the Atlantic Ocean, April 17, 2021. Ross, forward-deployed to Rota, Spain, is on patrol in the U.S. Sixth Fleet area of operations in support of regional allies and partners and U.S. national security interests in Europe and Africa. (U.S. Navy photo by Mass Communication Specialist 2nd Class Claire DuBois/Released)

    IMAGE INFO

    Date Taken: 04.17.2021
    Date Posted: 04.18.2021 03:57
    Photo ID: 6604264
    VIRIN: 210417-N-UN585-3064
    Resolution: 6129x4086
    Size: 490.3 KB
    Location: ATLANTIC OCEAN
    Web Views: 34
    Downloads: 2

    PUBLIC DOMAIN  

    This work, 210417-N-UN585-3064 [Image 8 of 8], by PO1 Claire Alfaro, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.

    GALLERY

    Two U.S. Navy personnel in dark blue uniforms and face masks are engaged in a food service exchange aboard what appears to be a naval vessel's galley or mess hall. A female sailor on the left is using tongs to serve food into a bowl held by a male sailor identified by his name tag as 'Michael Bulusan, USN.' Hot dogs are visible on a warming roller grill in the foreground.
    Three U.S. Navy sailors aboard the USS Ross (DDG-71) are engaged in food service operations in the ship's galley. One sailor is serving hot dogs using tongs while another holds a plate to receive food. All personnel are wearing COVID-19 protective masks, indicating this was taken during the pandemic period.
    The image shows personnel aboard the USS Ross (DDG 71), a U.S. Navy Arleigh Burke-class guided-missile destroyer, serving food in the ship's mess hall or galley. Multiple crew members wearing face masks are visible, with one person ladling what appears to be cheese sauce or a similar condiment onto food. A recruitment sign reading 'Join Our Team' is visible on the left side.
    A food service worker wearing a white chef's hat and black face mask uses tongs to serve hot dogs from a roller grill to a person in a dark uniform also wearing a face mask. The setting appears to be a military vessel or institutional galley, indicated by the navy-style uniforms, industrial equipment, and structural elements like the red and yellow painted column. Multiple personnel in similar dark uniforms and face masks are visible in the background.
    A food service worker wearing a white paper hat, glasses, and black face mask is serving a hot dog to a customer using tongs. The setting appears to be an indoor food stand or concession area, with a hot dog roller grill visible in the foreground. A 'Join Our Team' recruitment sign is posted on a red and yellow pillar nearby.
    A group of approximately 20 military personnel, likely U.S. Navy sailors, are posed together in what appears to be a ship's galley (kitchen/mess area). Most individuals are wearing white KN95/N95 face masks, suggesting this was taken during the COVID-19 pandemic era. Personnel are wearing a mix of navy blue uniforms and blue culinary/cook uniforms, indicating this is a food service department photo.
    Military personnel, likely U.S. Navy sailors, are being served food in what appears to be a shipboard galley (mess hall). Several individuals are wearing KN95/N95 face masks, suggesting this was taken during the COVID-19 pandemic era. A sailor in a cook's white hat is serving hot dogs from a roller grill to fellow service members.
    Navy personnel aboard the USS Ross (DDG 71) are serving hot dogs in what appears to be a galley or mess area. A cook wearing a white chef's hat and KN95 mask is using tongs to serve food from a hot dog roller grill. All visible personnel are wearing face masks, suggesting this was taken during the COVID-19 pandemic era.

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    USS Ross (DDG 71)

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    DDG 71
    JEA

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