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Chef Andre Halson, a guest chef, checks the temperature of a hot plate during a food demonstration for service members and residents at U.S. Naval Station Guantanamo Bay, Nov. 6. Halson demonstrated how to prepare holiday foods such as bread pudding, crème anglaise sauce, pecan butterscotch scones and cranberry sauce.
| Date Taken: | 11.06.2009 |
| Date Posted: | 12.01.2009 09:17 |
| Photo ID: | 228148 |
| VIRIN: | 091106-A-2192H-036 |
| Resolution: | 1406x2100 |
| Size: | 721.28 KB |
| Location: | GUANTANAMO BAY, CU |
| Web Views: | 66 |
| Downloads: | 5 |
This work, Guest Chef Andre Halson Prepares a Creme Anglaise During a Food Demonstration at Naval Station Guantanamo Bay [Image 4 of 4], by MSG Blair Heusdens, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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