Images: Supervisor number two: Asaeda runs other half of kitchen [Image 3 of 3]
Photo by Lance Cpl. James Smith
Yasunobu Asaeda, Club Iwakuni supervisor, completes chicken stir-fry while the other chefs complete orders for a busy breakfast rush at Club Iwakuni at Marine Corps Air Station Iwakuni, Japan, July 20, 2013. Before working at Club Iwakuni, Asaeda worked at the Crossoads Mall food court and the Landing Zone diner as well.
Date Posted:07.24.2013 23:16
Location:IWAKUNI, YAMAGUCHI, JP