Chontrelle Sturdivant, installation food Program manager, Supply & Services Division, Army Field Support Battalion-Cavazos, Fort Cavazos, Texas, along with Col. Lakicia Stokes, commander, U.S. Army Garrison-Fort Cavazos, and Lt. Col. Richard Martinez, commander, AFSBn-Cavazos commander, great ready to drink coffee at the grand opening March 22 of The 254 Blend, a coffee bar, located inside the Operation Iraqi Freedom Dining Facility. (Photo by Samantha Harms, Fort Cavazos Public Affairs)
| Date Taken: | 03.22.2024 |
| Date Posted: | 05.16.2024 14:23 |
| Photo ID: | 8409516 |
| VIRIN: | 240516-A-A4479-1001 |
| Resolution: | 1860x1304 |
| Size: | 602.57 KB |
| Location: | FORT HOOD, TEXAS, US |
| Web Views: | 70 |
| Downloads: | 1 |
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ASC continues with Army Food Modernization Program to enhance food service options
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