Soldiers from the 55th Quartermaster Company serve up lunch at the Knight’s Lair Warrior Restaurant on Smith Barracks at Baumholder, Germany, in November. The Knight’s Lair staff is made up of local national employees and Army Civilians from Logistics Readiness Center Rheinland-Pfalz, contractors, and culinary specialists from the 55th QM Company. (Photo by Cameron Porter, 405th AFSB Public Affairs)
| Date Taken: | 10.18.2023 |
| Date Posted: | 05.16.2024 14:23 |
| Photo ID: | 8409510 |
| VIRIN: | 231018-A-SM279-7269 |
| Resolution: | 1928x1189 |
| Size: | 582.73 KB |
| Location: | BAUMHOLDER, DE |
| Web Views: | 41 |
| Downloads: | 1 |
This work, ASC continues with Army Food Modernization Program to enhance food service options [Image 3 of 3], by Cameron Porter, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
ASC continues with Army Food Modernization Program to enhance food service options
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