U.S. Army Pfc. Clint Watson, a food service specialist at 2nd Battalion, 30th Infantry Regiment, 4th Brigade, 10th Mountain Division, shows off a plate that he created at the L’ auberge Casino Resort in Lake Charles, La., Jan. 29, 2013. (U.S. Army photo by Sgt. Eric Provost/Released)
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LAKE CHARLES, LA, US
This work, Fort Polk Culinary Team at Lauberge Casino Resort [Image 1 of 4], by SGT Eric Provost, identified by DVIDS, is free of known copyright restrictions under U.S. copyright law.