Crystal Buchanan and Alejandro Ramirez, bakers at Saint Martin's Dining Facility at William Beaumont Army Medical Center, Fort Bliss, Texas prepare pretzels for baking Jan. 13, 2013. The SFDF leads the Army in menu innovation and nutritionally dense menu choices. The leadership of WBAMC and 1st Armored Division and Fort Bliss are supportive of the menu changes begun in January 2012. (U. S. Army photo by Sgt. Barry St. Clair)
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FORT BLISS, TX, US
This work, Go for Green [Image 1 of 4], by SGT Barry St. Clair, identified by DVIDS, is free of known copyright restrictions under U.S. copyright law.