Tyrone Jones, a U.S. contractor from Fayetteville, N.C., answers questions from Chief Warrant Officer Michael Gillis, U.S. Army Special Operations Command food advisor, during a review of the administration and training programs at the Camp As Sayliyah dining facility in Qatar, on Dec. 6. The facility was inspected as one of eight finalists for the Department of the Army Phillip A. Connelly Award. This is the first time an Army dining facility in Southwest Asia became a Connelly finalist, awarded for excellence in the preparation and serving of food in Army troop dining facilities. "I was not surprised," said Gillis, regarding the Qatar installation placing as a finalist, "but I was very pleased the area finally got the opportunity to be represented – everyone does a great job out here, all the time."
Date Taken: | 12.06.2007 |
Date Posted: | 12.06.2007 12:25 |
Photo ID: | 67542 |
VIRIN: | 071206-A-9466S-005 |
Resolution: | 1643x1088 |
Size: | 1.64 MB |
Location: | QA |
Web Views: | 209 |
Downloads: | 21 |
This work, Dining Facility in Qatar competes for Connelly [Image 9 of 9], by Dustin Senger, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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