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    Fuel for the Fight; Nutrition and Immunity During COVID-19 [Image 4 of 6]

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    A military service member in MultiCam/OCP camouflage uniform, identified by the name tape 'GONZALEZ,' is serving food at what appears to be a military dining facility (DFAC). The soldier is using tongs to serve from trays containing fresh fruit, green beans with mixed vegetables, and other side dishes. The setting is a standard cafeteria-style serving line with stainless steel countertops.

    FORT BLISS, TEXAS, UNITED STATES

    03.02.2020

    Photo by Pfc. Matthew Marcellus 

    1st Armored Division

    Fort Bliss, Texas - A Soldier adds some colorful berries to her plate at the 1st Armored Division Muleskinner Dining Facility on Mar. 2. DFACs provide Soldiers with a number of healthy nutrient-dense options for supporting a well-balanced diet, which is critical in maintaining health and combat readiness, according to military dietitians. (Screenshot of video by PFC Matthew Marcellus)

    IMAGE INFO

    Date Taken: 03.02.2020
    Date Posted: 06.05.2020 19:32
    Photo ID: 6232815
    VIRIN: 200302-A-QF685-004
    Resolution: 1825x968
    Size: 895.04 KB
    Location: FORT BLISS, TEXAS, US

    Web Views: 130
    Downloads: 24

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