Petty Officer 2nd Class Brian Meilicke, culinary specialist, representing Commander, Navy Region Northwest, prepares a three-course meal during the 2nd annual Culinary Competition, sponsored by Commander, Navy Installations Command. The competition is part of the food and beverage performance week at the CulinAerie recreational cooking school bringing culinary specialists and Moral, Welfare and Recreation managers from around the world to Washington, DC to learn new techniques from top Navy and civilian chefs.
Date Taken: | 06.24.2010 |
Date Posted: | 06.30.2010 23:10 |
Photo ID: | 295275 |
VIRIN: | 100624-N-8132M-151 |
Resolution: | 2100x1500 |
Size: | 2.14 MB |
Location: | WASHINGTON, DISTRICT OF COLUMBIA, US |
Web Views: | 20 |
Downloads: | 3 |
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