2nd Annual Culinary Competition [Image 2 of 3]

WASHINGTON, DISTRICT OF COLUMBIA, UNITED STATES

06.24.2010

Photo by Petty Officer 2nd Class Kiona Miller 

U.S. Navy           

Petty Officer 2nd Class Rodell Hardaway, culinary specialists, left, and Sonya Angolemmo, both assigned to Naval Air Facility Atsugi, Japan, prepare a three-course meal during the 2nd annual Culinary Competition, sponsored by Commander, Navy Installations Command. The competition is part of the food and beverage performance week at the CulinAerie recreational cooking school bringing culinary specialists and Moral, Welfare and Recreation managers from around the world to Washington, DC to learn new techniques from top Navy and civilian chefs.

• Date Taken: 06.24.2010
• Date Posted: 06.30.2010 23:09
• Photo ID: 295273
• VIRIN: 100624-N-8132M-127
• Resolution: 2100x1500
• Size: 1.85 MB
• Location: WASHINGTON, DISTRICT OF COLUMBIA, US