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Cpl. Marisela Olibares prepares a meal during the Headquarters and Headquarters Squadron’s Chef of the Quarter Competition at Marine Corps Air Station Cherry Point, N.C., Aug. 18, 2016. The quarterly competition tests food service specialists on the taste of their food, plate display, table appearance and culinary knowledge based on the anniversary theme they were given. Olibares is a food service specialist with H&HS and was judged the winner for the competition. (U.S. Marine Corps photo by Cpl. Jason Jimenez/Released)
| Date Taken: | 08.18.2016 |
| Date Posted: | 08.19.2016 16:48 |
| Photo ID: | 2805091 |
| VIRIN: | 160818-M-AI083-011 |
| Resolution: | 5616x3744 |
| Size: | 9.37 MB |
| Location: | MARINE CORPS AIR STATION CHERRY POINT, NC, US |
| Web Views: | 49 |
| Downloads: | 6 |
This work, Chef of the Quarter cooks up anniversary dishes [Image 9 of 9], by Sgt Jason Jimenez, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Chef of the Quarter cooks up anniversary dishes
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