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Spc. Mario Miller-Givens, a Soldier assigned to 6th Squadron, 8th Cavalry Regiment, 2nd Infantry Brigade Combat Team works with a Ukrainian cook, July 29, 2016, to make a fruit tray on International Peacekeeping Security Center. The Soldiers are working diligently with the Ukrainian cooks to build a wider variety of food selection for future rotations of Joint Multinational Training Group-Ukraine. The goal of JMTG-U is to help build Ukraine's capabilities for self-defense. (Photo by Staff Sgt. Elizabeth Tarr, U.S. Army Europe)
| Date Taken: | 07.29.2016 |
| Date Posted: | 07.31.2016 12:56 |
| Photo ID: | 2758709 |
| VIRIN: | 160729-A-SK411-034 |
| Resolution: | 3558x2487 |
| Size: | 1.34 MB |
| Location: | YAVORIV, UA |
| Hometown: | EAST ORANGE, NEW JERSEY, US |
| Hometown: | FORT LAUDERDALE, FLORIDA, US |
| Hometown: | LEXINGTON, KENTUCKY, US |
| Web Views: | 209 |
| Downloads: | 6 |
This work, DFAC enhances menu options for troops [Image 3 of 3], by SSG Elizabeth Tarr, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
DFAC enhances menu options for troops
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