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Pvt. Destiny Washington, assigned to 6th Squadron, 8th Cavalry Regiment, 2nd Infantry Brigade Combat Team, and Ukrainian cooks taste test white sauce July 29, 2016 at the International Peacekeeping Security Center dining facility. The Soldiers of 6-8 are working hand-in-hand with the Ukrainian cooks to expand the variety of meal options, which will increase morale and overall performance among the troops at Joint Multinational Training Group-Ukraine. The JMTG-U's mission is building sustainable, enduring training capacity within Ukrainian Armed Forces. (Photo by Staff Sgt. Elizabeth Tarr, U.S. Army Europe)
| Date Taken: | 07.29.2016 |
| Date Posted: | 07.31.2016 12:56 |
| Photo ID: | 2758707 |
| VIRIN: | 160729-A-SK411-023 |
| Resolution: | 2990x2414 |
| Size: | 1.25 MB |
| Location: | YAVORIV, UA |
| Hometown: | EAST ORANGE, NEW JERSEY, US |
| Hometown: | FORT LAUDERDALE, FLORIDA, US |
| Hometown: | LEXINGTON, KENTUCKY, US |
| Web Views: | 95 |
| Downloads: | 5 |
This work, DFAC enhances menu options for troops [Image 3 of 3], by SSG Elizabeth Tarr, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
DFAC enhances menu options for troops
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