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U.S. Marine Lance Cpl. Nathan Johnson, a culinary specialist with the 26th Marine Expeditionary Unit (MEU), uses a ladle to move chicken from a steam-cooker to a tray during an Amphibious Ready Group/Marine Expeditionary Unit-Exercise (ARG/MEU-Ex) aboard the USS Kearsarge June 16, 2015. Marines and sailors with the 26th MEU and Amphibious Squadron 4 are conducting an ARG/MEU-Ex in preparation for their deployment to the 5th and 6th Fleet areas of responsibility later this year. (U.S. Marine Corps photo by Cpl. Joshua W. Brown)
| Date Taken: | 06.16.2015 |
| Date Posted: | 06.17.2015 11:15 |
| Photo ID: | 2007477 |
| VIRIN: | 150616-M-AW179-187 |
| Resolution: | 1793x3000 |
| Size: | 1.82 MB |
| Location: | USS KEARSARGE, US |
| Web Views: | 42 |
| Downloads: | 6 |
This work, If you can’t stand the heat, stay out of the galley [Image 5 of 5], by Cpl Joshua Brown, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
If you can’t stand the heat, stay out of the galley
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