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    USS Harry S. Truman (CVN 75) RCOH [Image 3 of 35]

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    A woman wearing a dark navy uniform with an official patch is working in what appears to be a military ship's galley kitchen. She is handling food preparation, working with what appears to be sour cream or a similar dairy product in a metal tray. The industrial kitchen environment features exposed piping, fluorescent lighting, and stainless steel equipment.

    NORFOLK, VIRGINIA, UNITED STATES

    08.26.2026

    Photo by Seaman Apprentice Autumn Ciarlante 

    USS Harry S Truman

    260507-N-HY006-1033 NORFOLK, Va. (May 7, 2026) Culinary Specialist Seaman Apprentice Lynise Williams, a native of New York City, restocks the sour cream for the potato bar aboard the Nimitz-class aircraft carrier USS Harry S. Truman (CVN 75). Truman is in port at Naval Station Norfolk preparing for its Refueling and Complex Overhaul (RCOH), a once-in-a-lifetime modernization period that will extend the carrier’s operational life and enhance its ability to meet future fleet requirements. (U.S. Navy photo by Mass Communication Specialist Seaman Apprentice Autumn Ciarlante)

    IMAGE INFO

    Date Taken: 08.26.2026
    Date Posted: 09.02.2026 20:53
    Photo ID: 9891444
    VIRIN: 260507-N-HY006-1033
    Resolution: 5504x3669
    Size: 1.27 MB
    Location: NORFOLK, VIRGINIA, US

    Web Views: 1
    Downloads: 0

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