U.S. Army Lt. Gen. Michelle Donahue, deputy chief of staff for the U.S. Army G-4, and Chief Warrant Officer 3 River Mitchell, food advisor, 19th Expeditionary Sustainment Command, receive a briefing on the containerized autonomous kitchen, April 17, 2026, at Camp Carroll, Waegwan, Republic of Korea. The system is designed to enhance field feeding capabilities through automation and efficiency. (U.S. Army photo by Sgt. Deziree Keay)
| Date Taken: | 01.10.2018 |
| Date Posted: | 04.20.2026 20:29 |
| Photo ID: | 9625776 |
| VIRIN: | 180110-A-UP558-9199 |
| Resolution: | 6000x4000 |
| Size: | 4.25 MB |
| Location: | WAEGWAN, DAEGU GWANG'YEOGSI [TAEGU-KWANGYOKSHI], KR |
| Web Views: | 0 |
| Downloads: | 0 |
This work, Senior leader observes autonomous kitchen operations [Image 7 of 7], by SGT Deziree Keay, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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