Lemon cheesecake bars were available for taste-testing at the Army Combat Capabilities Development Command Soldier Center’s Combat Feeding Division in Natick, Mass., July 8, 2025. The cheesecakes were made using the new vacuum microwave drying technique.
Date Taken: | 07.08.2025 |
Date Posted: | 09.16.2025 12:35 |
Photo ID: | 9318025 |
VIRIN: | 250708-D-JZ422-1006 |
Resolution: | 5712x4284 |
Size: | 2.33 MB |
Location: | US |
Web Views: | 3 |
Downloads: | 1 |
This work, vacuum microwave drying [Image 5 of 5], by Katie Lange, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.