1st Sgt. Anton Brown serves up Asian ribs and rice with pigeon peas during the judging of the BBQ Cook-off during the Sembach Kaserne Commander’s Cup 2025. U.S. Army NATO placed third in the BBQ Cook-off and tied for third overall in the cup. The purpose of the eight-event competition held on June 26 was to promote esprit-de-corps and give units on the base a chance to socialize since the units rarely interact with each other because of their disparate missions. (Photo by Troy Darr)
| Date Taken: | 06.26.2025 |
| Date Posted: | 07.01.2025 10:12 |
| Photo ID: | 9141896 |
| VIRIN: | 250626-A-QI808-5691 |
| Resolution: | 4024x5918 |
| Size: | 7.45 MB |
| Location: | SEMBACH, DE |
| Web Views: | 3 |
| Downloads: | 0 |
U.S. Army NATO ties for third in annual commander’s cup
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