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250626-N-PQ411-1110 ATLANTIC OCEAN (June 26, 2025) Chief Culinary Specialist Julian Tanksley, right, adds ice to a container as Master Chief Culinary Specialist Kevin Brown holds it during the June birthday celebration event aboard the Nimitz-class aircraft carrier USS George H.W. Bush (CVN 77). George H.W. Bush is underway conducting Tailored Ship's Training Availability and Final Evaluation Problem (TSTA/FEP). TSTA/FEP prepares the ship and crew for full integration as a carrier strike group through a wide range of mission critical operations. (U.S. Navy photo by Mass Communication Specialist Seaman Francisco Linares)
| Date Taken: | 06.26.2025 |
| Date Posted: | 06.28.2025 00:19 |
| Photo ID: | 9137847 |
| VIRIN: | 250626-N-PQ411-1110 |
| Resolution: | 5387x3848 |
| Size: | 4.9 MB |
| Location: | US |
| Web Views: | 10 |
| Downloads: | 0 |
This work, Daily Operations Aboard USS George H.W. Bush (CVN 77) [Image 10 of 10], by SA Francisco Linares Guerrero, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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