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Cpl. Noah Puido, assigned the 15th Marine Expeditionary Unit (MEU), and a native of Prescott Valley, Arizona, cuts lettuce in the galley aboard the amphibious assault ship USS Boxer (LHD 4) as the ship steams in the Pacific Ocean, July 26, 2024. Boxer is currently underway conducting routine operations in U.S. 3rd Fleet with elements of the 15th MEU. (U.S. Navy photo by Mass Communication Specialist Seaman Normand Basque)
| Date Taken: | 07.26.2024 |
| Date Posted: | 08.04.2024 18:37 |
| Photo ID: | 8565411 |
| VIRIN: | 240726-N-CM165-1003 |
| Resolution: | 5097x3398 |
| Size: | 2.1 MB |
| Location: | PACIFIC OCEAN |
| Web Views: | 17 |
| Downloads: | 1 |
This work, What’s for Dinner? Catching Up With Boxer’s Award-Winning Cooks [Image 5 of 5], by SN Normand Basque, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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