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U.S. Army Pfc. Caleb Owens, a culinary specialist on the Fort Carson culinary team assigned to 115th Quartermaster Field Feeding Company, 4th Division Sustainment Brigade, competes in the Student Chef of the Year category on Fort Gegg-Adams, Virginia, March 03, 2024. Owen enjoys his job and works hard to perfect his dishes. (U.S. Army photo by Pfc. Cecilia Ochoa)
| Date Taken: | 03.05.2024 |
| Date Posted: | 03.08.2024 15:02 |
| Photo ID: | 8277980 |
| VIRIN: | 240305-A-RK885-2862 |
| Resolution: | 6096x4064 |
| Size: | 12.54 MB |
| Location: | FORT GREGG-ADAMS, VA, US |
| Web Views: | 6 |
| Downloads: | 2 |
This work, Bringing Joy Through Taste [Image 2 of 2], by PV2 Cecilia Ochoa, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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