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    Perfect cut [Image 2 of 3]

    Perfect cut

    FORT CARSON, CO, UNITED STATES

    01.07.2013

    Photo by Spc. Nathan Thome 

    Headquarters, 4th Infantry Division Public Affairs

    Pfc. Melvin Shepherd, food service specialist, Battery G, 2nd Battalion, 22nd Field Artillery Regiment, 4th Brigade Combat Team, 4th Infantry Division, carefully carves a carrot into a decorative shape at the Fort Carson Culinary Academy Jan. 7 as part of his training for the 38th Annual U.S. Army Culinary Arts Competition at Fort Lee, Va., in March. (U.S. Army photo by Spc. Nathan Thome, 4th Infantry Division PAO)

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    IMAGE INFO

    Date Taken: 01.07.2013
    Date Posted: 01.09.2013 17:50
    Photo ID: 811792
    VIRIN: 130107-A-QF214-391
    Resolution: 3646x5400
    Size: 3.01 MB
    Location: FORT CARSON, CO, US 

    Web Views: 12
    Downloads: 0
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