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    NAVSTA Rota Leaders Cut Ribbon at Dive Inn Grand Opening [Image 1 of 3]

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    NAVSTA Rota Leaders Cut Ribbon at Dive Inn Grand Opening

    NAVAL STATION ROTA, Spain (May 25, 2022) - Chris Traxler, General Manager of the Naval Station (NAVSTA) Rota Navy Exchange, presents the new Dive Inn Food & Deserts facility during a ribbon cutting ceremony at NAVSTA Rota, Spain, May 25, 2022. NAVSTA Rota sustains the fleet, enables the fighter and supports the family by conducting air operations, port operations, ensuring security and safety, assuring quality of life and providing the core services of power, water, fuel and information technology. (U.S. Navy photo by Chief Mass Communication Specialist Nathan Carpenter.)

    IMAGE INFO

    Date Taken: 05.25.2022
    Date Posted: 05.25.2022 09:20
    Photo ID: 7236725
    VIRIN: 220525-N-CO914-0001
    Resolution: 3648x2432
    Size: 1.03 MB
    Location: ROTA, ES

    Web Views: 31
    Downloads: 2

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