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    Blue Ridge’s Culinary Specialist Prepares Meal and Cleans Galley [Image 2 of 3]

    Blue Ridge’s Culinary Specialist Prepares Meal and Cleans Galley

    YOKOSUKA, KANAGAWA, JAPAN

    01.05.2021

    Photo by Seaman Sarah Eaton 

    USS Blue Ridge (LCC 19)

    YOKOSUKA, Japan (Jan. 5, 2021) - Culinary Specialist Seaman Recruit Jaceylo Rodriguez, from Freeport, Maine, cleans counters in between meals in the galley of U.S. 7th Fleet flagship USS Blue Ridge (LCC 19). Blue Ridge is the oldest operational ship in the Navy and, as 7th Fleet command ship, actively works to foster relationships with allies and partners in the Indo-Pacific region. (U.S. Navy photo by Mass Communication Specialist Seaman Sarah C. Eaton)

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    IMAGE INFO

    Date Taken: 01.05.2021
    Date Posted: 01.31.2021 20:08
    Photo ID: 6477549
    VIRIN: 210105-N-DE082-1018
    Resolution: 6917x4941
    Size: 902.86 KB
    Location: YOKOSUKA, KANAGAWA, JP 
    Hometown: FREEPORT, ME, US

    Web Views: 3
    Downloads: 0

    PUBLIC DOMAIN