The Camp Zama Dining Facility notebook on turkey is ready for use as cooks prepare the traditional Thanksgiving luncheon at Camp Zama, Japan, Nov. 23.
| Date Taken: | 11.23.2020 |
| Date Posted: | 11.25.2020 02:22 |
| Photo ID: | 6434992 |
| VIRIN: | 201125-A-IT218-008 |
| Resolution: | 3856x2728 |
| Size: | 5.17 MB |
| Location: | JP |
| Web Views: | 33 |
| Downloads: | 3 |
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