U.S. Marine Corps Staff Sgt. Edward York, assistant chief of training with Air Rescue and Firefighting, Headquarters and Headquarters Squadron (H&HS) prepares ingredients for chili aboard Marine Corps Air Station (MCAS) Iwakuni, Japan Sept. 30, 2020. York is a two-time consecutive winner of the annual H&HS chili cook off, a friendly competition held for the service members and families of H&HS. This year he is competing for his 3rd title of “H&HS Chili Cook-Off Grand Master.” (U.S. Marine Corps photo by Gunnery Sgt. William Faffler)
Date Taken: | 09.30.2020 |
Date Posted: | 10.20.2020 03:28 |
Photo ID: | 6389065 |
VIRIN: | 200930-M-GC406-1033 |
Resolution: | 6720x4480 |
Size: | 2.73 MB |
Location: | MCAS IWAKUNI, YAMAGUCHI, JP |
Web Views: | 9 |
Downloads: | 3 |
This work, 2020 H&HS Chili Cook-Off [Image 11 of 11], by CWO2 William Faffler, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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