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Culinary Specialist Second Class Annaliza Delacruz of Dededo, Guam assists in meal prep in the Far East Galley on Naval Air Facility (NAF) Atsugi. The meals being prepped are to be delivered to Sailors currently in Pre-deployment Sequestration due to COVID-19. (U.S. Navy photo by Mass Communication Specialist 3rd Class Ange Olivier Clement/Released)
| Date Taken: | 04.16.2020 |
| Date Posted: | 04.16.2020 02:52 |
| Photo ID: | 6175539 |
| VIRIN: | 200416-N-DM318-0007 |
| Resolution: | 5632x3759 |
| Size: | 1.08 MB |
| Location: | JP |
| Web Views: | 32 |
| Downloads: | 3 |
This work, COVID-19 Base response [Image 2 of 2], by PO2 Ange-Olivier Clement, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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