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U.S. Marine Corps Cpl. Meliza Coleman, a food service specialist with Headquarters Battalion, Marine Corps Base Hawaii (MCBH), mixes chicken during the Chef of the Year cook-off, MCBH, Oct. 3, 2019. The competition consisted of each Chef of the Quarter winner or runner-up competing against each other in a cook-off and a series of evaluations including a written test, display/presentation and creativity. Cpl. Diamond Chislom, the winner of the competition received a Navy and Marine Corps Achievement Medal. (U.S. Marine Corps photo by Lance Cpl. Samantha Sanchez)
| Date Taken: | 10.03.2019 |
| Date Posted: | 10.07.2019 14:51 |
| Photo ID: | 5811724 |
| VIRIN: | 191003-M-SS016-0002 |
| Resolution: | 6272x4480 |
| Size: | 4.12 MB |
| Location: | MARINE CORPS BASE HAWAII, HAWAII, US |
| Web Views: | 23 |
| Downloads: | 1 |
This work, MCBH Chef of the Year 2019 [Image 5 of 5], by Cpl Samantha Sanchez, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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