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Chief Warrant Officer 2 Shemika Harris, Theater Food Advisor of the 8th Theater Sustainment Command and Staff Sgt. Takijah Pettigrew, assigned to Indo-PACOM prepare garnish at the 2018 Villeroy and Boch World Cup competition in Luxembourg, Nov. 24-28. The Villeroy and Boch World Cup is one of the largest cooking competitions in the world with professional and industry chefs from around 75 different nations. Joint Team Hawaii received a bronze medal for their cold food display layout and a ranking of 11 out of 45 regional teams (Photo Credit: U.S. Army)
| Date Taken: | 12.14.2018 |
| Date Posted: | 12.18.2018 15:07 |
| Photo ID: | 4984719 |
| VIRIN: | 181214-A-KY167-368 |
| Resolution: | 326x435 |
| Size: | 34.15 KB |
| Location: | HONOLULU, US |
| Web Views: | 22 |
| Downloads: | 4 |
This work, Joint Hawaii Culinary Arts Team battle world chefs in Luxembourg [Image 4 of 4], by MAJ Karen Roxberry, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Joint Hawaii Culinary Arts Team battle world chefs in Luxembourg
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