Tokhui Kim, 51st Force Support Squadron Airman and Family Readiness Center multi-cultural awareness program coordinator, shows where a local food item is found in the 4/9 Market Guide during a 4/9 Market tour in Shinjang, Republic of Korea, Oct. 29, 2018. The guide offers information about the market, nutrition for a healthier lifestyle, and foods that are commonly seen in the market.
Date Taken: | 10.29.2018 |
Date Posted: | 12.11.2018 02:50 |
Photo ID: | 4963836 |
VIRIN: | 181029-F-NN403-1065 |
Resolution: | 7360x4912 |
Size: | 2.33 MB |
Location: | SHINJANG, KR |
Web Views: | 23 |
Downloads: | 2 |
This work, A dive into culture and cuisine [Image 3 of 3], by SrA Ilyana Escalona, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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