Subscribe
A member of Team Osan prepares to consume a piece of scorched rice found at the 4/9 Market in Shinjang, Republic of Korea, Oct. 29, 2018. The Airman and Family Readiness Center hosts monthly 4/9 Market guided tours in which participants are familiarized with Korean culture as well as exposed to local eateries and produce.
| Date Taken: | 10.29.2018 |
| Date Posted: | 12.11.2018 02:50 |
| Photo ID: | 4963834 |
| VIRIN: | 181029-F-NN403-1062 |
| Resolution: | 7360x4912 |
| Size: | 1.77 MB |
| Location: | SHINJANG, KR |
| Web Views: | 14 |
| Downloads: | 2 |
This work, A dive into culture and cuisine [Image 3 of 3], by SrA Ilyana Escalona, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
No keywords found.
LEAVE A COMMENT