Staff Sgt. James Potier, with the North Carolina National Guard, helps a Soldier assigned to Company J, 1st Battalion, 41st Infantry Regiment, 2nd Infantry Brigade Combat Team, 4th Infantry Division, store beverages in a container, Sept. 2, 2018, in in Tarin Kowt, Afghanistan. Soldiers from Company J provide all personnel on the base with two hot meals a day. (U.S. Army photos by Staff Sgt. Neysa Canfield)
| Date Taken: | 09.02.2018 |
| Date Posted: | 09.15.2018 10:14 |
| Photo ID: | 4736458 |
| VIRIN: | 180902-A-WA772-190 |
| Resolution: | 5686x4061 |
| Size: | 1.56 MB |
| Location: | TARIN KOWT, AF |
| Hometown: | FORT CARSON, COLORADO, US |
| Web Views: | 38 |
| Downloads: | 4 |
This work, Feeding the force: Improving morale one meal at a time [Image 4 of 4], by MSG Neysa Canfield, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.