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U.S. Air Force Staff Sgt. Cornelius Bransah, the NCO in charge of food safety and sanitation assigned to the 6th Aerospace Medical Squadron, uses a handheld infrared thermometer to check the temperatures of food items at MacDill Air Force Base, Fla., June 13, 2017. Bransah inspects in accordance to the Tri-Service Food Code to make sure food prepared on MacDill is at the correct temperature. (U.S. Air Force photo by Airman 1st Class Adam R. Shanks)
| Date Taken: | 06.13.2017 |
| Date Posted: | 08.16.2017 14:31 |
| Photo ID: | 3490432 |
| VIRIN: | 170613-F-HB829-0014 |
| Resolution: | 5572x3548 |
| Size: | 1.7 MB |
| Location: | TAMPA, FLORIDA, US |
| Web Views: | 40 |
| Downloads: | 13 |
This work, Community health protects against food, vector-borne diseases [Image 5 of 5], by SSgt Adam Shanks, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Community health protects against food, vector-borne diseases
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