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    170429-N-FM530-031 [Image 4 of 128]

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    A young male in a military-style olive green t-shirt and white paper chef's hat is working in a commercial kitchen, chopping food items on a yellow cutting board. The setting appears to be a military galley or institutional kitchen based on the stainless steel equipment and surroundings. The t-shirt bears text reading 'INDIA' with what appears to be a unit insignia.

    170429-N-FM530-031
    MEDITERRANEAN SEA (April 29, 2017) U.S. Marine Lance Cpl. Christopher Modro, from Beaver Falls, Pennsylvania, assigned to Battalion Landing Team 3rd Battalion, 6th Marine Regiment, cuts fruit for the crew's meal aboard the San Antonio-class amphibious transport dock ship USS Mesa Verde (LPD 19), April 29, 2017. The ship is deployed with the Bataan Amphibious Ready Group to support maritime security operations and theater security cooperation efforts in the U.S. 6th Fleet area of operations. (U.S. Navy photo by Mass Communication Specialist 2nd Class Brent Pyfrom/Released)

    IMAGE INFO

    Date Taken: 04.29.2017
    Date Posted: 05.04.2017 00:09
    Photo ID: 3353870
    VIRIN: 170429-N-FM530-031
    Resolution: 3051x2469
    Size: 1.19 MB
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    Web Views: 44
    Downloads: 12

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