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    Traditional fare [Image 4 of 5]

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    A group of approximately 12-14 young men are seated at a long wooden table in a Korean restaurant, sharing a meal together. The table is filled with traditional Korean dishes including what appears to be bibimbap, soups, and various banchan (side dishes) such as kimchi. The group appears to be a mix of military personnel and civilians, using chopsticks to eat.

    DONGDUCHEON, GYEONGGIDO [KYONGGI-DO], SOUTH KOREA

    07.21.2016

    Courtesy Photo

    1st Armored Brigade Combat Team, 1st Cavalry Division

    Soldiers sample traditional Korean fare July 21 at a restaurant in Dongducheon, South Korea, as part of a two-day cultural tour hosted by the City of Dongducheon. Soldiers from the 1st Squadron, 7th Cavalry Regiment, 1st Armored Brigade Combat Team, 1st Cavalry Division, visited museums, palaces and other cultural and historic sites in Dongducheon and Seoul through a cultural program sponsored by the Dongducheon Office of US Base Development and International Exchange. (U.S. Army photo by Staff Sgt. Matthew Bryant, 1st Squadron, 7th Cavalry Regiment, 1st Armored Brigade Combat Team, 1st Cav. Div.)

    IMAGE INFO

    Date Taken: 07.21.2016
    Date Posted: 08.10.2016 04:25
    Photo ID: 2781588
    VIRIN: 160721-A-ZZ999-115
    Resolution: 4755x3149
    Size: 2.11 MB
    Location: DONGDUCHEON, GYEONGGIDO [KYONGGI-DO], KR

    Web Views: 51
    Downloads: 5

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