Steve Muhlbaier, Brickhouse 54 executive chef, cooks a fresh batch of cheese sauce in the kitchen of The Courses on Joint Base Andrews, Md., July 27, 2016. Brickhouse 54 is barbeque-themed restaurant at The Courses serving hundreds of customers daily. (U.S. Air Force photo by Senior Airman Joshua R. M. Dewberry)
| Date Taken: | 07.27.2016 |
| Date Posted: | 07.29.2016 14:39 |
| Photo ID: | 2755543 |
| VIRIN: | 160727-F-BG094-009 |
| Resolution: | 4928x3280 |
| Size: | 1.28 MB |
| Location: | JOINT BASE ANDREWS, MARYLAND, US |
| Web Views: | 6 |
| Downloads: | 4 |
This work, Par for The Courses [Image 6 of 6], by TSgt Joshua Dewberry, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.