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In this work from the U.S. Coast Guard Art Program 2014 Collection, ‚"Tools of the Trade‚" ID# 201401, a Coast Guard food service specialist with the USCGC Mackinaw (WLBB 30) rushes to finish preparing his meal on time for judging during the annual U.S. Army Culinary Arts Junior Chef Competition in Fort Lee, Va. The U.S. Army Culinary Arts Competition, of which the Junior Chef Competition is a part, is the largest culinary competition in North America. U.S. Coast Guard Art Program work by Bob Blevins.
| Date Taken: | 06.16.2014 |
| Date Posted: | 06.19.2014 08:31 |
| Photo ID: | 1407481 |
| VIRIN: | 140613-G-ZZ999-001 |
| Resolution: | 2687x4219 |
| Size: | 6.4 MB |
| Location: | US |
| Web Views: | 150 |
| Downloads: | 2 |
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