Marines with the 15th Marine Expeditionary Unit prepare their dishes of chili for the judges during the unit’s chili cook off aboard Camp Pendleton, Calif., March 27, 2014. The chili was judged on temperature, spice, presentation, texture and aftertaste. (U.S. Marine Corps photo by Cpl. Emmanuel Ramos/Released)
LEAVE A COMMENT
CAMP PENDLETON, CA, US
This work, 15th MEU chili cook off [Image 1 of 3], by Sgt Emmanuele Ramos, identified by DVIDS, is free of known copyright restrictions under U.S. copyright law.